About

Fresh and dried figs are economically important products in Mediterranean countries but face significant challenges related to shelf life, quality deterioration, food safety, and waste generation. FIGURE addresses these challenges by converting fig waste into valuable biomolecules such as pectin, cellulose, natural colorants, and antimicrobial compounds for the production of sustainable biocoatings and packaging materials.

Objectives

The project focuses on:

  • Recovery of biomolecules from fig waste and by-products.
  • Development of smart and sustainable biocoatings.
  • Reduction of postharvest losses.
  • Waste management and circular bioeconomy strategies.
  • Stakeholder training and knowledge transfer.
Work Packages
  • WP0: Management and Coordination
  • WP1: Loss Assessment and Waste Management Strategies
  • WP2: Recovery and Characterization of Biomolecules
  • WP3: Nanofiber Coatings
  • WP4: Nanofilm Coatings
  • WP5: Biodegradation and Migration Studies
  • WP6: Life Cycle Assessment, Marketing and Consumer Acceptance
  • WP7: Communication, Dissemination and Exploitation